Nutritionist the most significant project of the country “that zvazheni schaslivi” on STB TV-channel Svetlana FUS recommends healthy and tasty recipes. Finally appeared in the sale of sea buckthorn.

Today, Svetlana offers the easiest recipe of this valuable berries – jelly of sea buckthorn.

Jelly of sea buckthorn: the recipe

Ingredients:

  • sea-buckthorn berries – 1 tbsp.;
  • water – 1 liter;
  • honey – 1 tbsp;
  • gelatin in granules – 30 g

Method of preparation:

  • Soak gelatine in cold water for 30 minutes to swell.
  • Squeeze.
  • Sea-buckthorn cover with water and boil for 20 minutes, removing the foam. Then strain the broth through a sieve, fruit to wipe. To combine puree and broth in a bowl. Mix well.
  • In warm cream mixture, add the gelatin, honey and again mix well. Try if there is enough cake for you.
  • Pour the mixture over beautiful molds, previously putting at the bottom of some sea buckthorn berries. Put into the refrigerator for 1-2 hours If desired, before serving to lower the jelly mould into hot water to make the jelly easier to remove.
  • Jelly of sea buckthorn: a useful and easy recipe © depositphotos

    If you like diet desserts, you can also find the recipe for sour jellies.

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