If you decided to bake something in a hurry, the proposed recipe of orange cake with raisins — just what you need.
The cake turns out very tasty, with moist porous structure and magical aroma!
flour — 300 g
sugar — 150 g
butter — 150 g
orange — 1 piece
eggs — 2 PCs
raisins — 80 g
baking powder — 10 g
More cooking cupcake see in my short video.First, prepare the oranges and raisins. With orange remove the peel. Take the grate only the orange part of the rind.
The peel from the remaining orange peel, divided into slices and remove from the lobules all of the film. Large pieces of orange and divide it in smaller ones.
In a pre-washed and towel-dried raisins pour gender table spoon of flour and stir. This is to ensure that the raisins are evenly distributed across the test.
Prepare the dough. In a bowl place flour, baking powder and mix well.
In a separate bowl break the eggs and add the sugar. All beat with a mixer .The mixture should turn white, grow in size and become fluffy.
Same here, add the butter at room temperature. All whisk until smooth.
In the dough pour the prepared orange zest and here also you add mixed flour with baking powder about three approach.
In the dough add the orange slices and juice together and stir.
And last in the dough add the softened raisins. Finally stir.
The form in which we bake a cake, well greased with butter and sprinkle with flour. Excess pour the flour.
Into prepared pan spread the already prepared dough. Dough try to distribute evenly in the form.
Cupcake put in preheated oven to 180 degrees. Bake for approximately 50 minutes.
Already baked and cooled cake sprinkle top with powdered sugar.
Orange cupcake was very flavorful and tender. In front of such a cake no one can resist, he is just amazing. Sure it prepare.