Манная каша из сухого молока в мультиварке

The correct sequence of preparation of porridge will help to avoid lumps.

Ingredients:

  • water 4 multistone
  • semolina ½ Cup
  • dry milk 5 tbsp.
  • butter 2 tbsp
  • sugar
  • salt

Preparation:

+ 30 minutes

  • Grease the bowl with oil.
  • Pour the milk and semolina, salt and sugar.
  • Pour water, mix well.
  • Close the lid, set the mode “Stewing” for thirty minutes.

The Council

Dish stir from time to time. To avoid burning, the vessel wall of the grease.

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