Оладьи дрожжевые


  • Wheat flour of 350 g
  • Instant yeast 7 g
  • Sugar 3 tbsp.
  • Baked milk 150 ml
  • Melted butter 60 g + oil for frying
  • Egg 1 PC.
  • Powdered sugar for filing
  • Raspberry jam for filing
  • Inventory:

    bowl, frying pan, spatula, spoon, sieve


    Step 1: prepare the dough.

    Оладьи дрожжевые
    Baked milk in advance to warm up, it should not be hot but warm.
    Sift the flour into a bowl. Add a pinch of salt and make a well in the centre recess. In deepening pour the yeast on top sprinkle with sugar and pour 100 ml of milk. Stir and after 2-3 minutes add remaining ingredients and knead homogeneous dough.
    Leave in a warm place for 20 minutes.

    Step 2: fry yeast pancakes.

    Оладьи дрожжевые
    Prepare a glass of hot water and a tablespoon.
    Heat in a pan with oil, spoon shcherbinaite the dough and place it on the pan after you dip the spoon in a glass of water (to make the dough it does not stick) and similarly share the following pancakes.
    Cook on a slow fire so that the dough is cooked and the inside and outside. Until Golden brown.

    Step 3: feed yeast pancakes.

    Оладьи дрожжевые
    Ready pancakes sprinkle with powdered sugar, add the jam and serve with tea.
    Bon appetit!


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